Locro

Locro is a Miscellaneous recipe from the Argentina tradition, as recorded in TheMealDB. The ingredients and the method below are the recorded ones. This site does not state preparation time, servings, difficulty or equipment, because the source does not record them.

Method

1. Step 1. Soak: Soak corn and beans overnight in water.
2. Step 2. Cook Meats: In a large pot, brown the beef and pork. Add onions and spices, cooking until translucent.
3. Step 3. Simmer the Stew: Add soaked corn and beans, pumpkin, potato, and enough water to cover. Simmer for 2-3 hours, until thick.
4. Step 4. Serve: Enjoy hot, with bread on the side.
5. Step 5. Pro Tips:
6. Step 6. Toasting the corn slightly before adding it to the stew enhances its flavor.
7. Step 7. Add a spoonful of paprika or a dash of cumin for an extra layer of warmth and complexity

Watch it cooked

If you're a visual learner, there's a free walkthrough of this dish on YouTube.

Original recipe inspiration: source.