Shawarma chuck roast wrap

Shawarma chuck roast wrap is a Beef recipe from the Saudi Arabian tradition, as recorded in TheMealDB. The ingredients and the method below are the recorded ones. This site does not state preparation time, servings, difficulty or equipment, because the source does not record them.

Method

1. Step 1. 1
2. Step 2. In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine..
3. Step 3. 2
4. Step 4. Add the beef and turn to coat, spoon some sauce over the top.
5. Step 5. 3
6. Step 6. Cover and cook on low for 8-10 hours.
7. Step 7. 4
8. Step 8. After cooking, remove beef and use two forks to shred. Discard any excess fat.
9. Step 9. 5
10. Step 10. Skim fat off of the top of the liquid remaining.
11. Step 11. 6
12. Step 12. Mix shredded beef into sauce. Keep warm until you are ready to serve.
13. Step 13. 7
14. Step 14. Build wrap by spreading garlic sauce on the pita. Top with beef and add garnishes to your liking.
15. Step 15. 8
16. Step 16. Fold it burrito style.
17. Step 17. 9
18. Step 18. Heat a grill pan and grill the wrap.

Watch it cooked

If you're a visual learner, there's a free walkthrough of this dish on YouTube.

Original recipe inspiration: source.