Thai beef stir-fry

Thai beef stir-fry is a Beef recipe from the Thai tradition, as recorded in TheMealDB. The ingredients and the method below are the recorded ones. This site does not state preparation time, servings, difficulty or equipment, because the source does not record them.

Method

1. Step 1. step 1 Heat a wok or large frying pan until smoking hot.
2. Step 2. Pour in the oil and swirl around the pan, then tip in the beef strips and chilli.
3. Step 3. Cook, stirring all the time, until the meat is lightly browned, about 3 mins, then pour over the oyster sauce.
4. Step 4. Cook until heated through and the sauce coats the meat.
5. Step 5. stir in the basil leaves and serve with plain rice.

Watch it cooked

If you're a visual learner, there's a free walkthrough of this dish on YouTube.

Original recipe inspiration: source.