Roti john

Roti john is a Beef recipe from the Malaysian tradition, as recorded in TheMealDB. The ingredients and the method below are the recorded ones. This site does not state preparation time, servings, difficulty or equipment, because the source does not record them.

Method

1. Step 1. Mix all the ingredients in a bowl.
2. Step 2. Heat a pan or griddle with a little vegetable oil.
3. Step 3. Pour the mixture onto the pan and place a piece of open-faced baguette on top.
4. Step 4. Press on the bread with a spatula and grill for 2 minutes.
5. Step 5. Turn the bread over to make it a little crispy.
6. Step 6. Remove from pan and cut the bread into small portions.
7. Step 7. Add mayonnaise and/or Sambal before cutting the sandwich (optional).

Watch it cooked

If you're a visual learner, there's a free walkthrough of this dish on YouTube.

Original recipe inspiration: source.